Chocolate and white chocolate cheesecake swirled together with raspberry and chocolate chips, and baked on a moist brownie. Topped with chocolate ganache. Made exclusively with Ghirardelli® chocolate.

Serve with a Ghirardelli® White Chocolate Sauce, fresh raspberries, and whipped cream.

• Store in freezer at 0°F or below for up to 11 months.
• Thaw in refrigerator at 36-41°F. Allow 8-12 hours to thaw, keeping product covered to prevent dryness.
• Serve no later than 5 days after thawing. Store in refrigerator after thawing.

80oz

2 PK / 14 Pre-Sliced