Mini vanilla cupcake topped with Tahitian vanilla bean icing and white chocolate chips
Ideas for Serving
Storage & Handling
Store in freezer at 0°F or below for up to 11 months.
Thaw in refrigerator at 36-41°F, keeping product coveted to prevent dryness.
Once thawed, mini cupcakes have an ambient and refrigerated shelf life of 7 days.
Weight
1.1oz
Pack/Cut Size
6x10 PK (60 Ct)
Available at
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